Shrimp and Crawfish Fondue @ Pappadeaux Seafood Kitchen - copycat recipe

Shrimp and Crawfish Fondue @ Pappadeaux Seafood Kitchen - copycat recipe. The seafood mix created a lot of liquid so next time I'll drain that before combining with the sauce

CRAWFISH BISQUE  Pappadeaux Seafood Kitchen Recipe   Serves 8   3 pounds crawfish  2 ounces olive oil  1 teaspoon paprika  1/8 teaspoon ...

CRAWFISH BISQUE Pappadeaux Seafood Kitchen Recipe (use shrimp) Serves 8 3 pounds crawfish 2 ounces olive oil 1 teaspoon paprika teaspoon .

PAPPADEAUX'S SWEET POTATO PECAN PIE with BOURBON SAUCE ♥ ♥ ♥ [pappadeaux seafood kitchen] [food.com]

Pappadeaux's Sweet Potato Pecan Pie With Bourbon Sauce

I know, I know. I said that I try to eat local when I'm on the road. But when I'm in Cincinnati or Dallas and the opportunity comes my way, there is no way I will pass up a trip to Pappadeaux Seafood Kitchen. Featuring a French Quarter flair,  this chain of restaurants offers some of the best seafood you will ever have. Don't pass up the gator, tastes just like chicken ;-) only way, way better.

I love the: Andouille Sausage & Seafood Gumbo Crispy Fried Alligator Boudin Fried Calamari Let's go EATin' Pecan Sweet Potato Pie

Key Lime Pie - Copycat Recipe from Pappadeaux Restaurant from Food.com:   								I love the Key Lime Pie from Pappadeaux seafood restauraunt and found the recipe at http://www.copykat.com/. I used a 10 inch springform pan and it worked beautifully.

Key Lime Pie - Copycat Recipe from Pappadeaux Restaurant

Pappadeaux Seafood Kitchen - Pasta Mardi Gras

Pappadeaux Seafood Kitchen - Pasta Mardi Gras - must try to adapt. I think that the cream sauce mixed with tomatoes will stick to the pasta better.

Pappadeaux Fondeaux Recipe from Gary Castatelli, Pappadeaux Seafood Kitchen

Pappadeaux's Blackened Oyster and Shrimp Fondue

Pappadeaux Fondeaux Recipe from Gary Castatelli, Pappadeaux Seafood Kitchen ***This is the best thing EVER! The flavor is amazing!

Shrimp and Crawfish Fondue @ Pappadeaux Seafood Kitchen - copycat recipe

Have you ever eaten that wonderful appetizer at Pappadeaux's called the Blackened Oyster and Shrimp fondue?

Pappadeaux Seafood Kitchen

See 434 photos from 4629 visitors about seafood, oysters, and lively. "The food is excellent, the atmosphere is fun and we were very lucky to have.

Maryland Crab Cakes with Quick Tartar Sauce - Crab Cakes pretty good. Tarter Sauce had good flavor.

Maryland Crab Cakes with Quick Tartar Sauce

Maryland Crab Cakes with Quick Tartar Sauce - Crab Cakes pretty good. Tarter Sauce had good flavor.@ møe 🌞⛅🌟 fσℓℓσω мє for more!

Pappadeaux Seafood Kitchen in San Antonio, TX

See 434 photos from 4629 visitors about seafood, oysters, and lively. "The food is excellent, the atmosphere is fun and we were very lucky to have.

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