6 Easy Steps to Perfect Yorkshire Parkin: Yorkshire Parkin Recipe
Parkin - traditional cake from northern England.
Parkin for Bonfire night!
A traditional Yorkshire Parkin cake is the cake of autumn nights and bonfires and is filled with ginger and spices to warm you from top to toe.
This classic dark brown ginger cake is made from oats. In the past, it was often served with a seasonal fruit compote. The proper stuff, like this, should be extra sticky.
Parkin is essentially the Northern English form of gingerbread. Different parkins are characterized by where they are made and Yorkshire Parkin, one the most famous, is made using oats.
Election Food for an Election Party: Hotel Chocolat’s Illegal Parkin
Traditionally enjoyed in Yorkshire on Bonfire Night, parkin is a seasonal treat, packed with black treacle and spiced with ginger
Traditional Oatmeal Parkin - Sweet - Recipes - from Delia Online 2 week diet recipes
6 Easy Steps to the Perfect Traditional Yorkshire Parkin