Created by Holly Chapple Flowers, photographed by Katie Stoops via Dappled Willow
Brides Magazine: Sarah & Colin in Washington, DC : Wedding Flowers Gallery
soft peach and pink wedding bouquet recipe: 10 stems Juliet Garden Roses 7 stems Sweet Avalanche roses 8 stems white fringed tulips 5 stems “Libretto” parrot tulips 10 stems “Lizzy” peach carnations 10 stems Allium Neopolitanum 2 light pink Maribou poufs
When Catherine Hall Studios sent over this Napa beauty, I squealed with delight. Because I swear this bride and I are kindred spirits. Her pretty pup was just about enough to send me over the giddy edge, but when I saw her glam-fest of
Green fern and parrot tulip bouquet.
Peony & lilac bouquet with frilly parrot tulips and soft ranunculus. Vern loves the smell of Lilacs. I love Peonies.