Sopa de Grao – Chick Pea Vegetable Puree with Cabbage

Sopa de Grao – Chick Pea Vegetable Puree with Cabbage (Add Portuguese Sausage for a protein ;) & cut the pasta for a lower carb count!

Simple Lemon Pasta with Parmesan and Pea Shoots - This easy weeknight recipe is sure to be a hit! Fresh spring pea shoots, spaghetti noodles, and a simple lemon sauce with pepper and parmesan cheese pack this pasta recipe with a ton of flavor. Ready in 30 minutes. Vegetarian.

Simple Lemon Pasta with Parmesan and Pea Shoots

Simple Lemon Pasta with Parmesan and Pea Shoots - This easy weeknight recipe is sure to be a hit! Fresh spring pea shoots, spaghetti noodles, and a simple lemon sauce with pepper and parmesan cheese p(Simple Food Recipes)

Welp, if May is really here (and it's not some kind of conspiracy), then I suppose I better share a spring recipe. It's one of my potluck and backyard BBQ favorites - Easy Creamy Pea & Cheese Salad. Peas with cubed cheddar cheese, red onions, mozzarella cheese, mayo, and ranch dressing. It's the perfect side dish for your next family party or gathering!

Easy Creamy Pea & Cheese Salad

Welp, if May is really here (and it's not some kind of conspiracy), then I suppose I better share a spring recipe. It's one of my potluck and backyard BBQ favorites - Easy Creamy Pea & Cheese Salad. Peas with cubed cheddar cheese, red onions, mozzarella cheese, mayo, and ranch dressing. It's the perfect side dish for your next family party or gathering!

A Spring Fling Recipe for the 5:2 Diet! Low-Calorie Minted Pea & Vegetable Frittata - 200 calories

Minted Pea and Vegetable Frittata

A Spring Fling Recipe for the Diet! Low-Calorie Minted Pea & Vegetable Frittata - 200 calories - Lavender and Lovage

A Spring Fling Recipe for the 5:2 Diet! Low-Calorie Minted Pea & Vegetable Frittata - 200 calories

Minted Pea and Vegetable Frittata

Healthy Indian food: ginger split pea and vegetable curry

Ginger, Split Pea & Vegetable Curry (Subzi dalcha)

Pretty much the EASIEST pasta salad recipe in the world.  Takes just 15 minutes to make and contains only 4 ingredients!

Parmesan Pea Pasta Salad

Parmesan Pea Pasta Salad - pretty much the EASIEST pasta salad recipe in the world. Takes just 15 minutes to make and contains only 4 ingredients!

Use dried split peas, garlic, onion, carrots, celery, and yellow potatoes for a pot full of healthy benefits PLUS an amazing tasty Split Pea Vegetable Soup!

Split Pea Vegetable Soup

Use dried split peas, garlic, onion, carrots, celery, and yellow potatoes for a pot full of healthy benefits PLUS an amazing tasty Split Pea Vegetable Soup!

Slow-Cooker Hearty Wintertime Black-Eyed Pea, Vegetable, and Sausage Soup Recipe from Simple Nourished Living

Slow Cooker Hearty Wintertime Black-Eyed Pea, Vegetable, and Sausage Soup Recipe from Simple Nourished Living

Slow Cooker Hearty Wintertime Black-Eyed Pea, Vegetable, and Sausage Soup Recipe from Simple Nourished Living [via Slow Cooker from Scratch]. This is another healthy option for eating your black-eyed peas on New Year's Eve or New Year's Day!

A Spring Fling Recipe for the 5:2 Diet! Low-Calorie Minted Pea & Vegetable Frittata - 200 calories

Minted Pea and Vegetable Frittata

A Spring Fling Recipe for the Diet! Low-Calorie Minted Pea & Vegetable Frittata - 200 calories - Lavender and Lovage

A Spring Fling Recipe for the 5:2 Diet! Low-Calorie Minted Pea & Vegetable Frittata - 200 calories

Minted Pea and Vegetable Frittata

6. Build pea tepees structure to make the harvesting and maintenance more easier. - 22 Ways for Growing a Successful Vegetable Garden

22 Ways for Growing a Successful Vegetable Garden

Build pea tepees structure to make the harvesting and maintenance more easier. - 22 Ways for Growing a Successful Vegetable Garden - Vegetable Gardening

Spring Asparagus and Pea Ravioli: These light ravioli are filled with asparagus, peas, and ricotta and paired with a beautifully refreshing lemon beurre blanc sauce.

Spring Asparagus and Pea Ravioli with Lemon Beurre Blanc

Spring Asparagus and Pea Ravioli: These light ravioli are filled with asparagus, peas, and ricotta and paired with a beautifully refreshing lemon beurre blanc sauce.

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