Every holiday season we love to make a bread pudding. This year I want to try out this lovely Pecan Pie Bread Pudding. Bread puddings are so easy to throw.
Pecan Bread Pudding combining 2 classics this bread pudding dessert has a rich pecan pie topping. Serve it for breakfast as French toast gives you an excuse to eat pie for breakfast!
Pecan Pie Bread Pudding - Something Swanky
Pecan Pie Bread Pudding to die for: I put a little caramel syrup on mine.
Pecan Pie Bread Pudding Recipe This easy to make dessert is perfect for cold wintry nights. The key is using day old crusty bread and pecans of course. Click the link to view the how-to video.
Pecan Pie Bread Pudding - It’s literally Pecan Pie (sans crust) poured over bread pieces and baked like a pudding. No weird texture, nothing slimy even. It’s just like the most heavenly french toast or coffee cake you’ve ever eaten… ever.
This Pecan Pie Bread Pudding has been one of the most popular recipes on Something Swanky since it was published in Pecan Pie filling poured over thick pieces of bread and baked to perfection!
must try pecan pie bread pudding with homemade vanilla bean custard ice cream; super rich and creamy custard with homemade buttery pecan caramel sauce and a brown sugar crumble
If you only make one gooey recipe this fall make sure it's this Pecan Pie Bread Pudding. Of course having an excuse to eat pie for breakfast doesn't hurt.