Perfect Macaroni and Cheese - Martha Stewart Comfort Foods - Made this halved the recipe and used whole wheat pasta and whole wheat bread. Forgot to halve the gruyere amount, so it was nice and gruyere-y.
Easy Roasted Broccoli with Lemon and Pecorino-Romano Cheese
Make your own gooey, delicious macaroni and cheese with this no-fail recipe. You'll learn how to get the perfect creamy macaroni and cheese consistency, plus the history of macaroni and cheese and how it became popular in America.
Oven Fries with Herbs and Pecorino. Made with starchy baking potatoes—flavored with garlic, fresh herbs and Pecorino Romano cheese—and tossed with just a little extra-virgin olive oil, these fries emerge from the oven crisp and delicious.
Whole Wheat Spaghetti with Garlic, Chard, and Pecorino-Romano Cheese