This fantastic duck recipe from Inverlochy Castle's Phil Carnegie combines deliciously soft duck meat with homemade pasta and a creamy butternut squash sauce.
Mischa Elman performs with the NY Philharmonic conducted by Leonard Bernstein at Carnegie Hall, 1958 - Elman performs Mendelssohn violin concerto, 8 pages, in excellent condition
This lamb loin recipe from Phil Carnegie is an absolute abundance of wonderful flavours. The artichokes and the confit tomatoes in this recipe do take a bit of extra time, but are perfect partners with the cooked lamb.
Phil Carnegie's recipe for quail and apple enclosed in strudel pastry is an inventive way to present quail. This is an exquisite quail recipe with rich flavours.