Learn how to make a piping bag out of parchment paper. Parchment paper pastry bags are perfect for cake decorating, especially piping small details, fine lines, writing without a tip, stringwork and for whenever small amounts of royal icing, buttercream or melted candy are needed.
Learn 8 ways to decorate cupcakes with tip 340! Often used to pipe ruffles and zig-zags, ruffle decorating tip 340 is a great tip to use for piping borders, flowers, shells and more. The design of the tip helps create defined lines in your decorations, giving your cakes and cupcakes added texture.
How to put a nozzle on a piping bag? 1. Insert your nozzle into your piping bag all through to the pointy end. 2. With a pair of scissors, mark a line roughly in the middle of the nozzle. 3. Push back the nozzle passed that line to make some space. 4. Cut through the plastic horizontally where you had marked your line. 5. Push the nozzle through the hole. And you are done!Happy piping!
Galaxy Cupcakes! I need to know how to do this! I'm guessing you'd do a chocolate sponge mix then add blue and purple frosting into your piping bag without mixing with a white gold color glitter with some of those shimmer sprinkles!
Learn my 3 ways to make two-toned (or even three!) swirled cupcake frosting. The second method doesn't even require a piping bag OR decorative piping tip. Click for my full step-by-step video, product recommendations, and more!
Here is the free CHOCOLATE ORANGE CHRISTMAS PUDDING tutorial for you all to enjoy! A great Christmas gift for a chocoholic! You will need (makes two) Terry's Chocolate orange x 2 Malteasers x 3 bags (360g) Milk chocolate x 150g White chocolate x 150g Holly leaf cutter Green & red sugar paste 6 inch cake board or card covered in tin foil Piping bag or use a spoon
Put away that piping bag! We love the new trend for un-iced and oh-so-easy showstopper cakes. Our cake recipe is simple to adapt for your next celebration, read on and we’ll show you how to slice, fill and stack like a pro!
You will need (makes two) Terry's Chocolate orange x 2 Malteasers x 3 bags (360g) Milk chocolate x 150g White chocolate x 150g Holly leaf cutter Green & red sugar paste 6 inch cake board or card covered in tin foil Piping bag or use a spoon