Mario Batali serves up some of the best Italian (and specifically pizza) in NYC here

Otto Enoteca Pizzeria -- Mario Batali serves up some of the best Italian (and specifically pizza) in NYC here

Aprende matemáticas en esta pizzeria. Mario su encargado te enseñará los numeros naturales, los decimales y las fracciones y a operar con ellos. Todo sin salir de su pizzeria.

Aprende matemáticas en esta pizzeria. Mario su encargado te enseñará los numeros naturales, los decimales y las fracciones y a operar con ellos. Todo sin salir de su pizzeria.

Mario Batali's Basic Tomato Sauce Recipe | The Chew - ABC.com

Basic Tomato Sauce-suggest using Pastene kitchen ready tomato sauce, much easier and tastier.

OTTO Pizzeria New York.  FINALLY a Batali restaurant that we might be able to afford.  For lunch.  One Fifth Avenue at 8th Street, New York City, NY 10003, Tel: 212 995 9559

ESCA is a southern Italian trattoria in Manhattan’s Theater District devoted tocelebrating the fruits of the sea. ESCA is owned and operated by Joe and Lidia Bastianich, and Dave Pasternack.

Modifi-able | Italian Sausage & Beef Ragu - make this in your SLOW COOKER!!!

Italian Sausage & Beef Ragu

Take your basic meat sauce to the next level with the addition of Italian sausages to create an incredible Italian Sausage & Beef Ragu pasta! It’s easy, rich and indulgent, and you’d pay serious.

Mario's Pizzeria

Celebrate your favorite nintendo character by getting this shirt with Mario's Pizzeria Logo on it.

Pizzeria Pizza at Home 101 - Dough Sauce and Techniques... Once you master PIZZA MARGHERITA you can make any pizza at home... It's all here, recipes for dough and sauce, suggested tools (and what to use when you don't have em) and LOTS of how to photos... YOU CAN DO THIS!!!  Make it a winter DIY project

Pizzeria Pizza at Home 101 - Dough Sauce and Techniques. PIZZA PIE (my favorite). The post has everything you need to make at home, dough recipe, sauce recipe and LOTS of photo tips. Make it a winter DIY project!

Chiavenna, Valtellina, Itália, province of Sondrio Lombardy

Chiavenna, Valtellina, Itália, province of Sondrio Lombardy, North of Milan near Swiss border

This Braised Italian Sausage with Peppers & Onions makes the best Italian Hoagies EVER! My kiddos beg me to make this every week!! The leftovers are even better but good luck having any!

This Braised Italian (non meat) Sausage with Peppers & Onions makes the best Italian Hoagies EVER! My kiddos beg me to make this every week! The leftovers are even better but good luck having any!

Pizzeria Mozza,  641 N Highland Ave, Los Angeles, CA 90036, (323) 297-0101 (Chef Mario Batali - pizza)

Pizzeria Mozza, 641 N Highland Ave, Los Angeles, CA (Chef Mario Batali - pizza)

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