An Italian recipe for slow-roasted pork belly. You'll need a boned pork belly, garlic, rosemary, fennel seeds, and a lemon for this recipe.
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porchetta recipe http://iamafoodblog.com/porchetta-recipe-redux-and-book-pre-order-link/
Pork Belly Porchetta from "The Meat Cookbook." via Leite's Culinaria
Porchetta Recipe - Italian porchetta that is meltingly tender, with an almost startlingly crispy skin.