This easy, healthy carrot cake oat porridge recipe combines gluten free oats, carrot and spices to make a healthy breakfast that tastes like dessert!
cup) almond milk 2 tbsp chia seeds 2 tbsp almond butter 3 dates, roughly chopped 1 or 2 tbsp coconut sugar, depending on sweetness desired ½ tsp mixed spice ½ tsp ground cinnamon 1 green apple, peeled and cored Chopped pecans
Bake for 15 min Banana porridge cakes: 3 tbs Oats 2 tbs milk mashed banana 1 tbs coconut Apple cinnamon cakes: 3 tbs Oats 2 tbs milk 1 grated apple cinnamon Berry cakes: 3 tbs Oats 3 tbs milk Handful berries
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