is a Portuguese egg tart pastry! they are amazing! if you have the chance you should try them :) can't come to Portugal without eating them!
Portuguese Egg Tarts Recipe - pie crust, eggs, sugar, whipping cream, milk and vanilla Read Recipe by rasamalaysia
Portuguese Egg Tart Recipe – China Sichuan Food - I Cook Different
NYT Cooking: These diminutive egg tarts — pasteis de nata — a specialty all over Portugal, have a cinnamon flavored custard nestled in a flaky puff pastry crust. The trick here is to…
Portuguese Egg Tarts (Pastéis de Nata) a crisp pastry shell houses creamy custard before baking until golden for this beloved Portuguese egg tart recipe from George Mendes. No plane ticket required.
Homemade Portuguese Custard Tarts right out of the oven.
A great way to bring a taste of your host-country to your next dinner party!
Hong Kong style egg tarts are probably my favorite pastry. Normally, you can buy both Hong Kong and Portuguese egg tarts at Chinese bakeries.
Make classic Portuguese custard tarts Pastéis de Nata with step-by-step help from the olive test kitchen. Dusting the pastry with icing sugar gives the tarts a golden, caramelised crust when cooked (Baking Cookies Pie)
Portuguese Egg Tarts - This easy egg tarts recipe calls for store-bought ingredients for the tastiest Portuguese egg tarts ever!
A list of Portuguese sweets including the well-known pastel de nata down to the lesser-known "barriga de freiras" – belly of nuns. Read this article to learn all about Portuguese pastries.