Slow-Roasted sweet potatoes -- slice sweet potatoes into inch rounds. Brush both sides with olive oil. Sprinkle generously with salt and pepper. Roast at 350 for 30 minutes, turning once. Raise temp to Roast 15 – 20 minutes until golden brown
Tuscan Roasted Potatoes – Made with olive oil, garlic plus seasonings and herbs. This a recipe that we brought back from our honeymoon in Italy! Would be great with Lodi Ascolano Extra Virgin Olive Oil
Phase 3 with compliant homemade BBQ sauce - One of the best things I've eaten in a LONG time-- healthy or not! (But it IS healthy!) Barbecue Chicken Pizza with Sweet potato crust is gluten free, dairy free and packed with protein and veggies.
This is my Grandma's original recipe for creamy Ham, Pea, & Potato Casserole. It's pure comfort food and the perfect way to use up left over Holiday ham! It's SO YUMMY and Super Easy! Good for left overs