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A twist on the beloved fish finger sandwich with tasty, breadcrumbed prawn patty, chilli mayo and coleslaw - a marriage made in heaven

Prawn katsu burgers

A speedy, Asian-influenced stir-fry of jumbo juicy seafood, crunchy beansprouts and a sweet and spicy sauce, from BBC Good Food.

Recipe: Katsu Prawns with Spicy Orange Marmalade Sauce

Katsu Prawn with Spicy Orange Sauce

Recipe: Katsu Prawns with Spicy Orange Marmalade Sauce

Ebi Katsu burger (Shrimp Katsu Burger) | Easy Japanese Recipes at JustOneCookbook.com

Ebi Katsu Burger

Popular Ebi Katsu Burger is made of succulent shrimp wrapped in a crispy panko shell, topped with thinly sliced cabbage, homemade tartar sauce, inside soft brioche buns.

This mixes a few of our favourite things – Prawns, crispy katsu and curry sauce in a form that everyone loves; the burger.

This mixes a few of our favourite things – Prawns, crispy katsu and curry sauce in a form that everyone loves; the burger.

Prawn Katsu Burger

A Burgerlicious Crunchy Japanese Prawn Katsu Burger

Prawn Katsu Burger

Prawn Katsu Recipe

Prawn katsu is great for light but satisfying meatless dinners!

A Burgerlicious Crunchy Japanese Prawn Katsu Burger

Nigella, Prawn, Shrimp, Burger Recipes, Burgers, Seafood, Asian Foods, Sliders, Fries

A Burgerlicious Crunchy Japanese Prawn Katsu Burger

A Burgerlicious Crunchy Japanese Prawn Katsu Burger

Amp Html, Prawn, Hamburgers, Sandwiches

A Burgerlicious Crunchy Japanese Prawn Katsu Burger

A Burgerlicious Crunchy Japanese Prawn Katsu Burger

Wimpy, Prawn, Burgers, Seafood, Sandwiches

How to make Japanese Ebi Burger.

Japanese Ebi Burger

How to make Japanese Ebi Burger.

Kushi Katsu - Just in case you are wondering what Kushi katsu is, it looks a little like cheese fondue or chocolate fondue. Instead of ingredients dipped in chocolate or cheese, skewered ingredients are coated with batter and panko crumbs then dipped in oil to deep fry. The most commonly used ingredients for Kushi katsu are seafood (such as prawn, crab meat, scallops, any fish meats fillets, and fish cakes), beef, pork, chicken, sausages, ham, cheese, and many vegetables (such as potato…

Kushi Katsu

Kushi Katsu - Just in case you are wondering what Kushi katsu is, it looks a little like cheese fondue or chocolate fondue. Instead of ingredients dipped in chocolate or cheese, skewered ingredients are coated with batter and panko crumbs then dipped in oil to deep fry. The most commonly used ingredients for Kushi katsu are seafood (such as prawn, crab meat, scallops, any fish meats fillets, and fish cakes), beef, pork, chicken, sausages, ham, cheese, and many vegetables (such as potato…

Chicken Katsu Curry - The Happy Foodie  'Anyone who is into Japanese food knows that katsu curry is wickedly wonderful. What makes it stand out from other curries is that the meat is breaded and fried before having a luxurious silky curry sauce slathered all over it. I’ve used chicken here, but I have also eaten this made with juicy king prawns or with pork tenderloin, both equally delicious. Offering crunch, spice and sauce, this is real comfort food'

Chicken Katsu Curry

Chicken Katsu Curry from Gizzi Erskine's Kitchen Magic. Recreate your Wagamamas favourite and make katsu curry at home. This Japanese curry is a decadent treat with its fried, breaded chicken and a smooth curry sauce.