Chicken Alfredo 4 chicken breasts cubed Olive oil Garlic powder Pepper Onion powder 2 large jars of prego alfredo sauce 1 1/2 jar of water 1 box of bow tie noodles 1 broccoli crown Sauté chicken in olive oil add pepper onion and garlic powder to taste. Add both jars of alfredo sauce and water to pot. Cook 10 minutes high pressure. Shut off pot. Natural release 10 minutes. Then stir in broccoli florets close lid for another 8 minutes. Open lid and serve. Enjoy!