The Greatest Prickly Pear Margarita Ever!! Ingredients: Vodka or Tequila (anejo is better) Simply Limeade Lime Juice Lime Wedges A& J’s Prickly Pear Cactus Syrup Directions: Pour roughly a shot of tequila or vodka (we use Belvedere) into a small glass filled with ice. Pour in the Limeade until the glass is almost full. Squeeze … Continue reading "The Greatest Prickly Pear Margarita Ever!"
Prickly Pear Syrup - The naturally beautiful magenta colored syrup, made from prickly pear cactus juice, is customarily used over pancakes and desserts, but is also used to make exceptionally flavorful Cactus Margaritas, Wine Coolers, Spritzers, and Prickly Pear Lemonade. 12 oz. Bottle. $16.95. Cheri's Desert Harvest. Southwest Candy. Cactus Jelly.
Prickly Pear Margaritas Makes 2 6 oz. silver tequila 1 oz. Cointreau or Triple Sec 3 oz. fresh lime juice 4 oz. prickly pear syrup additional lime juice to adjust tartness/sweetness, if desired coarse salt or sugar for the rim Combine the first four ingredients in a shaker with ice. Shake and strain into a martini glass or pour into a old-fashioned glass over ice. Sugared or salted rim is optional. Enjoy!