8 Fruity  Boozy Ice Pop Recipes -For Grown-Ups Only! - So delish! Via Sweet Paul Magazine #SweetPaul

8 Boozy Ice Pops - FOR ADULTS ONLY!

Popsicles in Prosecco: A Colorful, Bubbly Adult Dessert Perfect For Poolside

Popsicles in Prosecco: A Colorful, Bubbly Adult Dessert

Summer Wedding Cocktail Idea -Popsicles in Prosecco: A Colorful, Bubbly Adult Dessert Perfect For Poolside {The Kitchn}

Prosecco & Champagne Popsicles from POPS

The Bellini is inspired by Giuseppe Cipriani. There is the Blanc de Blancs Champagne Frozen product to Fortnum & Mason, London. There is the Classic, Champagne for 52 calories, il pri…

Boozy Popsicle by Anthony Zamora, Conrad NY, via bizbash: Served in a prosecco-filled wine glass. #Popsicle #Prosecco

Loopy Doopy, the rooftop bar at Conrad New York, has created a boozy Popsicle. The frozen fruit puree treat from executive chef Anthony Zamo. Photo: Courtesy of Conrad New York

Fizzy freshness is the name of the dessert game with this triple-layer peaches and cream cake. The sponge cakes and the peaches are marinated in Prosecco!

Better Homes & Gardens June 2017 Recipes

Peaches & Cream Prosecco Cake A dense sponge cake is ideal to soak up plenty of the Prosecco's boozy goodness.

Prosecco-Rose Petal Pops - I bet you could use any organically grown petals:)

Prosecco-Rose Petal Pops

~PROSECCO ROSE PETAL POPS~ Ingredients: 1 cup white grape juice, 1 cup cold flat Prosecco Italian wine, ⅓ cup rose water, tsp freshly squeezed lemon juice, about 30 red rosebud petals rinsed.

Popsicles Dipped in Cocktails - Why not? I Debbie Kennedy Events Design - Formerly Sugar Plum Designs

12 Refreshing DIY Ideas That Your Guests Will Love!

Serve popsicle spritzers during your wedding cocktail hour for a fun and cool treat! {Photo courtesy of Debbie Kennedy Events & Design} (Cool Summer Wedding)

A recipe for boozy prosecco and raspberry popsicles with raspberry liqueur. These  are a great adult treat for Summer!…

Prosecco Raspberry Popsicles (Popsicle Week)

A recipe for boozy prosecco and raspberry popsicles with raspberry liqueur. These are a great adult treat for Summer!

Rosewater and Raspberry ice pops with Moscato 300g of castor sugar 250ml water 2 tsp of rosewater 300g of frozen raspberries Juice of half a lemon 10 small glasses, they will need to hold a raspberry and about 50ml of liquid 1 punnet of raspberries, choose berries darker in colour, they have a more intense flavour bamboo cocktail forks rose petals for garnish Bulletin Place Moscato

Rosewater and raspberry popsicle with rose champagne. Karen Martini CHRISTMAS recipes for Epicure and Good Food.

Forget bowls and grab cones! Can there ever be such a thing as too much creamy deliciousness? We say, no. All you need is cones, 50 ml of Bailey’s, some tasty ice cream and straws.

Forget bowls and grab cones! Can there ever be such a thing as too much creamy deliciousness? All you need is cones, 50 ml of Bailey’s, some tasty ice cream and straws.

Prosecco Popsicles and FIVE other great "Poptails" for summer!! Prosecco, Fireball Sangria, Limoncello Sunrise, Mojito, Raspberry Rosé, and Painkiller! via @gogogogourmet

Prosecco Popsicles and FIVE other great "Poptails" for summer! Prosecco, Fireball Sangria, Limoncello Sunrise, Mojito, Raspberry Ros& and Painkiller!

Sun is shining! Is it wrong that all I can think of are these prosecco ice pops from #mewsofmayfair

Oooh Bellini ice lollies - nice touch on a summers day when you dish out the calypos to the kids and the adults get this They can also be personalised! Great idea by thelondonmummy

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