Need to know what to sub in and out of your favorite Publix holiday or everyday recipes—and how much? Go ahead and pin this little cheat sheet to use while you’re whipping up your favorite dishes and (Favorite Cake Sugar)
Creamy Marinated Pork Chops with Vegetable Yellow Rice
If you love salmon as much as you love recipes that are simple and delicious, you’re going to want to try this Publix Aprons recipe for Stone Ground Mustard Salmon. You can enjoy the Warm Dill Potato Salad as a chilled side dish—because everything about t
Like snowflakes, no two taco tastes are the same. If you’re looking for a light and lively summertime variation, this Publix Aprons recipe is a great place to start. Frozen cilantro-lime shrimp and chopped avocado are the main attractions for both Chipotle Shrimp Tacos and Pepita Avocado Shrimp tacos. While we recommend filling out your tortillas with red onion and fresh cilantro, don’t be afraid to mix it up with sour cream, chili powder, or jalapeños.
This recipe sounds like one of those specials the server tells you about at a nice restaurant. You know, the specials you usually ignore because you already know what you want. If this Publix Aprons r (Italian Chicken Marsala)
Believe it or not, the Bayou Shrimp, Beans, and Rice is an easy Publix Aprons recipe. Don’t let those Bourbon Street chefs fool you. It only takes some Cajun-marinated shrimp, chicken sausage links, diced tomatoes, red beans, and a Louisiana accent to put this meal up against anything the French Quarter can dish out.
Roasted Garlic Chicken Flatbread with Simple Chocolate-Hazelnut Mousse
If you like pizza but wish it had a little more personality, you’ll love this Publix Aprons recipe for Roasted Garlic Chicken Flatbread. Take your traditional pizza to the next level by adding minced garlic, baby spinach, Alfredo sauce, and Deli chicken tenders instead of the usual toppings. Or, play by your own rules and replace certain ingredients, creating your own flatbread masterpiece.
The Southwest Lime Salmon with Smashed Cauliflower is a big hit with those who want something quick, easy, and delicious. Smash the cauliflower coarsely if you prefer a chunky texture, or finely for s (Baking Salmon Treats)