A vegan friendly protein rich breakfast perfect for Fall. Pumpkin and Coconut Cream add in a balance of healthy fats and fiber to make this one powerhouse breakfast! Easy to make on stove top, crock pot
Gluten Free Pumpkin Quinoa Breakfast Bars (V, GF) (also links to blueberry and lemon versions): a one bowl recipe for simply delicious pumpkin quinoa breakfast bars packed with protein to kick start your morning!
Pumpkin Lentil and Quinoa Chili couldn't be any easier to make! It's a hearty vegetarian chili loaded with veggies and plant protein thanks to lentils, quinoa and black beans. (vegan, gluten-free) via (Paleo Soup Lentil)