Raspberry Swirl Cheesecake --- again though the recipe calls for graham cracker crumbs, just use ground almonds or almond flour. It actually makes a delicious crispy nutty rich crust. Calls for 1 cups raspberries.
Ingredients: Crust 1 cups chocolate cookie crumbs, such as crumbled Oreo cookies (filling removed) cup butter, melted (I used a cup) Filling cup raspberry preserves (I used a raspberry pie filling) cup water 4 ounce) packages
Ravishing Raspberry Ripple Cheesecake 1 pack of Digestive biscuits 125 g butter, melted 125 g sugar 450 g cream cheese 225 g caster sugar whipping cream 900 g raspberries 2 drops of pure vanilla essence