Raw Broccoli Salad: 3 cups of chopped broccoli 2 cloves of garlic, finely minced 2 tbs of finely chopped coriander (cilantro) 1 tsp of cumin seeds cup good quality extra virgin olive oil Juice from 1 lemon tsp of sea salt, or if you have it, flor de sal
NYT Cooking: This salad is made from uncooked broccoli tossed with an assertive garlic, sesame, chile and cumin-seed vinaigrette slicked with good extra-virgin olive oil and red wine vinegar. The acid “cooks” the florets a little as ceviche does fish.
The Best Broccoli Salad INGREDIENTS Dressing: cup light or regular mayonnaise cup granulated sugar 1 tablespoon balsamic vinegar Salad: 1 pounds fresh broccoli, chopped into small bite-sized pieces 1 cup golden raisins (optional) cup sunf
Raw Broccoli Salad with Chickpeas and Almonds • Green Evi