You can pull together a batch of Steamed Mussels in Garlic and Herb Wine Sauce for a simple and fresh seafood dinner that's on the table in just 12 minutes!

Steamed Mussels in Garlic and Herb Wine Sauce

You can pull together a batch of Steamed Mussels in Garlic and Herb Wine Sauce for a simple and fresh seafood dinner that& on the table in just 12 minutes!

It's so easy to make steamed mussels - Shallots, garlic and white wine make the perfect broth in this recipe.

Steamed Mussels Recipe with White Wine Broth

Healthy Italian Steamed Mussels Marinara - fresh and flavorful and best served with crusty bread.

Italian Steamed Mussels Marinara

This version of Mussels Marinara was fresh and flavorful and only took a few minutes to make. The original recipe uses fresh mussels, which I couldn& get in my neck of the woods, so I just used two boxes of frozen, thawed mussels without the sauce packet.

A Delicious recipe for mussels baked in a spicy garlic butter. Serve with bread to soak up the yummy extra juice.. Baked Mussels in Spicy Garlic Butter Recipe from Grandmothers Kitchen.

A Delicious recipe for mussels baked in a spicy garlic butter. Serve with bread to soak up the yummy extra juice. Baked Mussels in Spicy Garlic Butter Recipe from Grandmothers Kitchen.

Succulent, luscious, tender Mussels in a savory Lemon Butter Wine Sauce. It's SO good, it's slurp-worthy. Crusty bread for sopping up broth is a must. :) #seafood #appetizer (Lemon Butter Shrimp)

Succulent, luscious, tender Mussels in a savory Lemon Butter Wine Sauce. It's SO good, it's slurp-worthy. Crusty bread for sopping up broth is a must. :) Pairs great with SeaGlass Wines.

A pot of classic French Moules Marinières is fast food at its best. Made with fresh, inexpensive ingredients that still seem celebratory, this dish comes together in around 15 minutes from start to finish. Make sure to serve it with the rest of the wine left in the bottle and with plenty of toasted bread for dipping into the garlicky, briny broth.

The Best Moules Marinières (Sailor-Style Mussels)

A pot of classic French Moules Marinières is fast food at its best. Used this for our first time making mussels.

Mussels and Clams in White Wine

Mussels and Clams in White Wine

Mussels and Clams in White Wine I used this as a guide. I had more mussels than I needed for 1 dish so I used dried herbs and wine to poach them on the stove top. My d-i-l loved the mussels; I loved the broth.

Use your roasting pan for making oven steamed mussels with bacon and leeks in this fast and easy recipe!

Oven Steamed Mussels

Use your roasting pan for making oven steamed mussels with bacon and leeks in this fast and easy recipe! (fast and easy food recipes)

Clams and Mussels in Garlic Butter White Wine Sauce. This light, yet extremely flavorful broth, adds such a wonderful punch to fresh clams and mussels. Perfect for a summer party, picnic, or just because at home

Clams and Mussels in Garlic Butter White Wine Sauce. This light, yet extremely flavorful broth, adds such a wonderful punch to fresh clams and mussels. Perfect for a summer party, picnic, or just beca (Garlic Butter)

Spicy Mussels with Chorizo and Wine from FoodNetwork.com, made this tonight and it was delicious! can sub shrimp for mussels if needed

Spicy Mussels with Chorizo and Wine

Spicy Mussels with Chorizo and Wine Recipe : Melissa dArabian : Recipes : Food Network

Steamed Mussels with Tomato and Garlic Broth:  1/4 cup olive oil  1 onion, chopped fine  6 cloves garlic, minced  3 tablespoons chopped fresh parsley  2 cups drained canned tomatoes in thick puree, chopped (from one 28-ounce can)  1/4 teaspoon dried thyme  1/4 teaspoon dried red-pepper flakes  4 pounds mussels, scrubbed and debearded  1/8 teaspoon fresh-ground black pepper

Steamed Mussels with Tomato-and-Garlic Broth

Mussels have three things going for them: They& cheap, quick to cook, and delicious. Using clean farmed mussels negates their one big drawback—the tedious chore of scrubbing and debearding. More Amazing Seafood Recipes

A quick and classic French recipe for mussels with white wine and cream – this dish can be on the table in under 10 minutes.

Moules marinière

British mussels are at their most succulent and plentiful in the chilly autumn and winter months. Let us tempt you with our tasty mussel recipes.

Mussels Fra Diavalo Recipe on Food & Wine- sounds delicious! can't wait to try this

Mussels Fra Diavalo

It’s no secret that I adore mussels. Simple and elegant, mussels fra diavolo is a classic dish that is best served with lots of crusty bread for dipping.

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