4 Ingredient Peppermint Chocolate Crunch Bars (Gluten Free, Vegan, Dairy-Free): a one bowl, 4-ingredient recipe for crispy, cool mint crunch bars perfect for the holidays! #Vegan #GlutenFree #DairyFree | BeamingBaker.com
Vietnamese-Inspired Rice Crisps
Sometimes, in the midst of cooking, a what if? can lead you towards an entirely new path
Recipe with video instructions: Update your cheesecake recipe in the crispiest way imaginable Ingredients: Base:, 150g Mars Bars, cut into small chunks, 90g unsalted butter, 100-150 grams Rice Krispies, Filling:, 200g milk chocolate, I use Cadburys, 400g cream cheese, 25g caster sugar, 2 Tbsp boiling water, 60ml double cream, 80 grams Toffee Crisp, small chunks, To decorate:, caramel sauce, Toffee Crisp
Treat yourself tonight to this speedy yet flavor-packed Vegan Spicy Peanut Noodles. A healthy and satisfying one-pot meal that takes 20 minutes to prepare – that much quicker than a takeout and tastes yum and d-licious!!