A refreshing combination of coriander and coconut, the green chutney goes well with dhoklas and other snacks. In most cases, chaats are also laced with green chutney. In all, it is very versatile and can be used as an accompaniment.
Cream of Broccoli Soup, a creamy, delicious soup that can be enjoyed hot during winters.Mildly flavoured with nutmeg and fresh pepper, this soup looks attractive because of its fresh, green colour. Serve it hot garnished with blanched broccoli florets.