Punjabi Sookhi Urad Dal Vegetarian Recipe | FoodFood | Sanjeev Kapoor Kitchen by Master Chef Sanjeev Kapoor.

How to make Punjabi Sookhi Urad Dal, recipe by MasterChef Sanjeev Kapoor

Pav Bhaji Schezwan Style Recipe - Pav bhaji made with Schezwan chutney and…

Pav Bhaji Schezwan Style Recipe - Pav bhaji made with Schezwan chutney and served in noodle baskets.

Jain Paneer Chilli Parcel | Jain Recipes | Sanjeev Kapoor Khazana

How to make Jain Paneer Chilli Parcel?-Spicy paneer mixture stuffed into samosa pattis, shaped into parcels and deep-fried/.

Paneer Naal Mirchaan Da Salad: Roasted paneer, capsicum, tomato and onion salad.

How to make Paneer Naal Mirchaan Da Salad, recipe by MasterChef Sanjeev Kapoor

Cream Of Broccoli And Burnt Garlic Soup

How to make Cream Of Broccoli And Burnt Garlic Soup-A tasty and healthy soup with flavour of burnt garlic.

Baghare Baingan: Brinjals steeped in an aromatic nutty gravy.

How to make Baghare Baingan, recipe by MasterChef Sanjeev Kapoor

Paneer coated with Wasabi sauce and sesame seeds and shallow fried.

How to make Paneer coated with Wasabi sauce and sesame seeds and shallow fried.-Paneer coated with Wasabi sauce and sesame seeds and shallow fried.

The one potato recipe you MUST have in your folder of favourite recipes - crusted with dry spices, super delicious with naan/roti or dal & rice. Get it here!

The secret to absolutely delicious Masala Aloo

Masala Aloo or Bombay Potatoes or Curried Potatoes - a simple Indian style to present your potato side dish

Masala Corn

Masala Corn: Corn kernels tossed with red chilli powder, chaat masala and lemon juice. An easy to cook snack.

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