Crispy Brussel Sprouts with Bacon and Garlic - Apart from being ridiculously cheap and oh-so-pretty, brussel sprouts are very healthy too. If you like to eat them, you’re one of the luckiest people in the world.
Shaved Brussel Sprouts Saute by heatherlikesfood: This saute will make a brussel believer out of you! Thinly slice the sprouts, saute in a little olive oil and finish with some lemon juice and parmesan cheese!
Sauteed Brussel Sprouts with Lemon, Garlic and Red Chili Flakes
Brussel Sprouts in Garlic Butter with parmesan cheese. YUM-O! I grated the garlic and left it in the pan, Italians live in my house, and the added the sprouts. This is my favorite new Brussels sprouts dish by far!
(Made with kale, onions, garlic, and exchanged canned tomatoes with grape tomatoes and tomato paste) This recipe for gnocchi with bacon and spinach is so easy to make, and also lets you in on where you can buy the best bacon in the world!
Harvest Chicken Skillet with Sweet Potatoes Brussels Sprouts and Sautéed Apples