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Garlicky vegan collard greens are slow cooked and tender. They make for a mouthwatering and nutrient-dense side dish. | cadryskitchen.com

Garlicky Easy Collard Greens (Vegan)

This is my go-to recipe for vegan collard greens. These easy collard greens have a richness about them and a melt-in-your-mouth quality.

Paula Deen Quick Collard Green Saute

Quick Collard Green Saute Recipe by Paula Deen

Sautéed Collard Greens and Garlic    Just made these! They were delicious! A different way to cook than what I had been doing!

Sautéed Collard Greens and Garlic

Sautéed Collard Greens Ingredients: kosher salt and black pepper 3 bunches collard greens, stems discarded and leaves cut into strips cup olive oil 3 cloves garlic, thinly sliced (Add red pepper flakes for a bite!

Sauteed Collard Greens with Garlic (and how to prepare collards)

I’m a true Southerner through and through. As much as I like fresh, steamed or roasted vegetables, I also love some of my vegetables braised for many hours. One of those is collard greens! I eat collards a handful of times a year and I ALWAYS eat them

Savory Grits with BBQ Tempeh and Collard Greens (vegan, gluten free)

Savory grits with bbq tempeh and collard greens

Serve up a warm bowl of Savory Grits with BBQ Tempeh and Collard Greens for a hearty meat free meal!

Brazilian Style Collard Greens | Side Dish | Brazilian Recipes | Easy Recipes | Vegan Recipes | Brazilian Food | Authentic Brazilian

Brazilian Style Collard Greens

Brazilian Style Collard Greens | Side Dish | Brazilian Recipes | Easy Recipes | Vegan Recipes | Brazilian Food | Authentic Brazilian

Kale, swiss chard, beet greens, spinach, collard greens, mustard greens,  you name it, you can use it for this recipe. Dark leafy greens are so  delicious and usually I eat them raw - whether it be a pesto dish, a salad,  or chopped on top of pasta - but the cooked greens are so comforting,  wintery and super dense.   Note: stick your greens in ice cold water to get the bugs off. Just a  little trick I learned that I thought I would share. My organic greens from  the farmer's market was full…

Your Basic Sautéed Greens

Kale, swiss chard, beet greens, spinach, collard greens, mustard greens, you name it, you can use it for this recipe. Dark leafy greens are so delicious and usually I eat them raw - whether it be a pesto dish, a salad, or chopped on top of pasta - but the cooked greens are so comforting, wintery and super dense. Note: stick your greens in ice cold water to get the bugs off. Just a little trick I learned that I thought I would share. My organic greens from the farmer's market was full…

Sauteed Collard Greens with Garlic, healthier than my traditional Southern way..will try and see if my man likes them as much!!

Sauteed Collard Greens with Garlic

Collard greens are normally associated with a long, slow cooking time, but this method requires only 10 minutes of steaming. Sauteing the leaves with garlic first balances the vegetable's bitterness. Pull or cut out the thick stems, and wash the leaves we

Sauteed Collard Greens with Bacon | Skinnytaste  So good! Salty

Sauteed Collard Greens with Bacon

Sautéed Collard Greens with Bacon - It's a good idea to include collard greens in your diet on a regular basis because of their ability to lower cholesterol and their cancer-preventive properties.

Sauteed Collard Greens with Garlic, Peppers and Onions Recipe : Diners Drive Inns and Dives

Sauteed Collard Greens with Garlic, Peppers and Onions

How To Cook Collards That Are Tasty AND Pretty | Award-Winning Paleo Recipes | Nom Nom Paleo

Steamed Greens Normally, collards need to be cooked a long ass time before they taste good. But, by then, they take on a really unappetizing khaki color. You can’t just sauté them in some fat because they normally.

A Daily Something | Warm Quinoa Salad with Roasted Black Radishes, Kabocha Squash, and Sautéed Collard Greens

A Daily Something | Warm Quinoa Salad with Roasted Black Radishes, Kabocha Squash, and Sautéed Collard Greens