Now that I realized you can sauté greens that typically I only braised before, I’m having fun experimenting with some different methods of cooking them. This recipe for sautéed collard greens and sausage is sassy and delicious. Even the folks who don’t like greens might
Sautéed Collard Greens with Caramelized Miso Butter
Sautéed Collard Greens Ingredients: kosher salt and black pepper 3 bunches collard greens, stems discarded and leaves cut into strips cup olive oil 3 cloves garlic, thinly sliced (Add red pepper flakes for a bite!
Sautéed Collard Greens and Sweet Onion with Paprika