#scallion #pancake  Ingredients  2 cups all-purpose flour (measure after shifting) 420-440 ml wateraround 1 cup  finely chopped scallion (wash and drain well)pinch of salt as needed1/8 teaspoon Chinese five spice powder (optional)vegetable oil for frying

Chinese Scallion Pancake—Simplified Version

scallion pancake Ingredients 2 cups all-purpose flour (measure after shifting) ml wateraround 1 cup finely chopped scallion (wash and drain well)pinch of salt as teaspoon Chinese five spice powder (optional)vegetable oil for frying

Easy Chinese #Scallion #Pancake

Chinese Scallion Pancake—Simplified Version

Chinese Scallion Pancake—Simplified Version – China Sichuan Food ~ No need to knead the dough and only 5 minutes preparation. Though the pan-cake comes out slightly different, it is quite satisfying too.

Crispy flaky chewy scallion pancake, fresh crunchy cucumber & a warm melt in the mouth tender beef with a sweet & savory sauce all throughout.

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Scallion Shallot Pancakes - my favourite Chinese restaurant treat at home! Super easy, unbelievably good.

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scallion pancakes-1

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Chinese Scallion Pancakes

{China}Chinese scallion(green onion) pancake Gotta try this. I don't do well with syrupy sugary pancakes.

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