Water chestnuts wrapped in bacon with the most delicious sauce drizzled over top. These bacon wrapped water chestnuts are always the first thing to go at a party. These are my all time favorite appetizer to serve. Make sure to make a double batch. Click t
Scallops, pea purée, shoots and cumin foam by Chris Horridge Pan-fried scallops are given an elegant treatment with peas and cumin foam in this remarkable scallops recipe by award-winning chef, Chris Horridge.
Warm salad of pear, scallop and chorizo recipe. This pear, scallop and chorizo dish is a warm salad that's quick, easy and scrumptious. An easy dish that can be served as a starter or main course. It's also ideal for entertaining at a dinner party.