"swedish nougat" translated: Ingredients:125g butter, 5 3/4 cup sugar, 1 3/4 cup water, 6 ½ cups flour, 4 cups powdered sugar, 1 cup cocoa. Put butter, sugar and water in a saucepan. When it begins to melt stir it & boil for 2 minutes.In the meantime, mix the flour, icing sugar and cocoa in a food processor. Mix until smooth. Quickly pour onto a prepared baking sheet. It hardens very quickly. It is important to not over-mix or it may be difficult to get out. When cool, cut into squares.
This easy almond puff pastry is flaky and delicious. It’s filled with homemade almond paste which comes together easily in a food processor. We show you how to braid the pastry to get that fancy resta (Homemade Bake Goods)
There’s nothing like a pot of fruit and spices simmering on the stove to fill a home with warmth and a cozy aroma. Some people turn to spiced apple cider and mulled wines, but a pot of Scandinavian fruit soup Continue reading →
Tartlets - Sandbakkel Tins - Oval - 6 per pkg. The Sandbakkel is a classic Scandinavian cookie. Sandbakkel Recipe Mor Mor's Scandinavian Sandbakkels Ingredients: 3/4 Cup Sugar 1 Egg White 1/3 Cup Blanched Almonds 1 Cup Milk 1 3/4 Cups Flour 3/4 Cup Butter picture Directions: Preheat oven to 350 degrees. Grind almonds in food processor until very fine. In a medium bowl mix butter and sugar until creamy. Mix in egg whites and ground almonds. Stir in flour. Roll dough in...