Derek Dammann's Canadian Plateau de Fruits de Mer like you've never seen it before! — House9 Design

Derek Dammann's Canadian Plateau de Fruits de Mer like you've never seen it before! — Just want it alllllll 😍

A Bachelor & His Grill on Instagram: “Woodfire-grilled surf & turf platter with prime-grade tenderloin steak, fresh Maine lobster, a garden of fresh greens and fragrant herbs.…”

“Woodfire-grilled surf & turf platter with prime-grade tenderloin steak, fresh Maine lobster, a garden of fresh greens and fragrant herbs.

Heerlijke schotel om tijdens je verlof je gasten bij een BBQ te verwennen! Kan zowel op de BBq als in de grillpan gemaakt worden.

The classic Aussie dish - bbq seafood platter (we make the vegan version). Not many people realise, but grilled or bbq seafood is actually the typical Australian food and would be considered as our national dish. Our seafood is some of the best and cleane

The ‘plateau de fruits de mer,’ at Poste Moderne Brasserie: a towering assortment of fresh, raw seafood including oysters, prawns, lobster, crab and ceviche. (photo courtesy of Scott Suchman)

The ‘plateau de fruits de mer,’ at Poste Moderne Brasserie. Fresh, healthy and…

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