Creamy Seafood Stuffed Shells-I used onion powder (forgot to buy onions) and used provolone (thought I had mozzarella-didn't). Even with these changes it was GREAT! Might sauté crab next time to try to get rid of slight "fishy" taste.
An amazing combination of two classic dishes, Seafood Alfredo Stuffed Shells is the ultimate mash-up. Pasta shells with shrimp, scallops, crab, and cheese is topped with creamy Alfredo sauce for a dinner recipe your family will love!