Spicy Chickpea Shakshuka is the vegetarian go-to breakfast recipe to make on weekends! This energy-packed one-pot egg recipe is also gluten-free and ready in just 30 mins. Recipe from thepetitecook.com
Whole30 Mexican Shakshuka - This quick and easy, gluten free Shakshuka recipe has a little, spicy Mexican twist! It's a lower carb, healthy and paleo friendly dinner or breakfast! | Foodfaithfitness.com | @FoodFaithFit
Shakshuka recipe :: Baked eggs are equally as good for breakfast, lunch or dinner. This quick fried mixture of cumin, garlic, capsicum, onion and puréed tomatoes make an ideal spicy sauce to bake eggs in. The Persian feta is a must.