Cheese n Onion pie. butter, cut into small pieces. lard, cut into small pieces. self-raising flour, plus extra for dusting. For the filling.
King of comfort food Simon Hopkinson gives us his mum's recipe for cheese and onion pie.
Simon Hopkinson recipe welsh rarebit according to "How to cook the perfect welsh rarebit" in the Guardian
Potato Gratin, in the Style of Simon Hopkinson Recipe on
You’ll never tire of cooking Simon Hopkinson’s easy cheesy biscuit recipe: perfect for weekend baking.
This perfect (and not difficult) sticky toffee pudding is a dessert that first appeared on menus in Britain in the late but in fact has its origins in Canada. Whatever: it’s insanely delicious.
Whenever peppers are in season or if there are excess lying around, I always default to this amazing Simon Hopkinson recipe for Piedmontese peppers. It really is my all time favourite way to eat th…
You’ll never tire of cooking Simon Hopkinson’s easy cheesy biscuit recipe: perfect for weekend baking. So much better than those awful Red Lobster knock offs.
Simon Hopkinson’s ajo blanco (with sinking membrillo).
Asparagus: top chefs share recipes for springtime's finest food - Telegraph