Serve up delicious biscuits and gravy from your slow cooker! If you have a browning unit you can make it in the crock, but if not, use this yummy recipe to make in a skillet and then transfer to your slow cooker. Tips for keeping your gravy nice and warm
Homemade Country Gravy Mix 1 c all-purpose flour 2 tsp garlic salt 1 tsp paprika 1 tsp cracked black pepper tsp poultry seasoning 1 T. Chicken Bouillon granules tsp salt Combine all in a small bag or jar, mix well.
Slow Cooker Chicken and Gravy is pure comfort food and easy! Serve on top of mashed potatoes, rice, gravy, or biscuits!
Slow-Cooker Biscuits and Sausage Gravy
This creamy, casserole-style biscuits and gravy cooks itself to perfection in your slow cooker. Perfect for sharing with your family or wowing a crowd! If serving a crowd, keep slow cooker on "Warm" heat setting up to 15 to 30 minutes, to keep heated through as guests serve themselves.
Want to make creamy Chicken Pot Pie without the hassle? This biscuit-topped beauty delivers on that and more! Easily combine your favorite pot pie ingredients for a comforting dinner when you get home(Crockpot Chicken Pot Pie)
The BEST Sausage Gravy and Biscuits! An easy, southern-style sausage gravy with flaky homemade biscuits. One of our favorite breakfast recipes of all time! | Tastes Better From Scratch
Crock Pot Chicken and Gravy Really good, I doubled the recipe added in my leftover gravy from thanksgiving instead of one of the gravy packets. But it was really soupy so I would omit one cup of water next time.