Maple Brown Sugar Ham - in the Crock Pot! Oh, my gosh! My first ham & made it for all my family for a Christmas dinner -- YUM! Easy instructions, wonderful aroma, delicious & so tender! Whole-heartedly recommend this recipe!
After shedding an impressive 11 stone over three years, the Michelin star chef Tom Kerridge is in the kitchen with a healthy dish which he guarantees you'll enjoy eating. His pork kebabs and spicy cauliflower couscous won't even feel like diet food, and
Old Fashioned Ham w/Brown Sugar & Mustard Glaze. The other night, my husband brought home a spiral sliced ham for me to play with! So tonight, I made this ham using a Brown Sugar & Mustard Glaze. This was so easy to prepare.