New Orleans Style Crawfish Étouffée.The term étouffée literally means, “smothered.” It is a cooking method of cooking something smothered in a blanket of chopped vegetables over a low flame in a tightly covered pan. Use butter in lieu of oil.
Ice Plant : Weed-smothering groundcovers are ideal for troublesome spots in your yard where grass won't grow (or you don't want to mow). See some of the Costa Farms' gardening experts' top picks for easy-care, colorful groundcovers.
Creamy Brie Mushroom Sauce - lots of dairy, so not paleo, but looks MAHVELOUS for an occasional treat. Who needs a restaurant when you can create rich, creamy mushroom sauce for your meats and veggies at home?
Egg free and grain free breakfasts are hard! Even before I was an avid egg lover (before I realized my egg white intolerance) I was a cereal and bagel junkie. Oatmeal, cold cereal, or a crispy bagel smothered in cream cheese was where my heart was at …
Chicken Bacon Lasagna Roll Ups. Each pasta is filled with an abundance of cheeses; crispy bacon sauteed with onion and garlic; and finally, topped with Alfredo cream sauce! Can do this with gluten free lasagna noodles!
Apple-Gouda Smothered Chicken with smoky Brussels sprouts
“Smother,” in other contexts, usually doesn't mean good things: a stage mother whispering lines backstage at their frightened child, or a boyfriend calling every ten minutes to make sure you're still by the phone. But smothering a chicken breast with tart apples and Gouda, giving every bite a rich, unforgettable flavor… That's the kind of smothering mother, child, and boyfriend can get behind.
Louisiana Crawfish Etouffee Recipe ~ Popular around the state, étouffée literally means "smothered." This rich Creole dish can be prepared with crawfish or shrimp and is served over rice. My sob makes a mean etouffe'e