Soft and basic! Love this recipe! It's become our new go-to bread! Love that it only uses the most simple ingredients! I only did 6 cups of flour and the dough was not sticky at all, bread still turned out great!
These gorgeous loaves of Amish White Bread are puffy and soft, a little sweeter than my honey buttermilk bread recipe but with a similar texture and a more buttery flavor. These are the loaves your grandma remembers. One of the most popular recipes on the
White sandwich bread – probably the simplest bread recipe, soft and fluffy, with a yellowish crumb and a chewy crust, this bread it perfect for PbJ or any deli sandwiches and even for making French toast.