The dish that made Julia Child fall in love with French cuisine, sole meunière highlights the simple flavors of fresh fish, butter, lemon and parsley. Fish is the center of the dish, so using a quality fillet is important: Sole Meunière - NYT Cooking
These Asian Fish Tacos make the perfect light and healthy weeknight meal. Best of all, easy to customize with toasted tortillas topped with flaky white fish fillets (you can use cod, tilapia or sole), a delicious kale slaw with purple cabbage.
Lemon Thyme Roasted Sole and Asparagus with a creamy dijon lemon sauce. A delicious easy to prepare roasted fish dish that is gluten free, paleo friendly, and whole 30 compliant. Spring is here, and you should celebrate with this perfectly seasonal roaste