Soul food is a variety of cuisine traditionally popular in African American culture. It is closely related to the cuisine of the Southern United States. It originated in the when soul was a common definer used to describe African-American culture.
Sweetie Pie's Mac & Cheese~ Sweetie Pie’s, a soul food restaurant in St. Louis. This restaurant along with the owner, Miss Robbie, were featured on an episode of Diners, Drive-ins, and Dives, and it was there that she shared her recipe.
This local restaurant serves up great soul food and southern style cooking. Given the ingredients in this Mac & Cheese (cost and calories), you must save this recipe for when you want a real treat! And it is a real treat!
In their cookbook "Gullah Cuisine," Charlotte Jenkins and William Baldwin celebrate the African-American cuisine and culture of the Carolina Low Country. Here, a rice dish with chicken, sausage, and seafood typical of the region.