Food Network Kitchen's top recipes-- Lemon-Garlic Shrimp and Grits : Start the countdown at No. 20 with this Southern-style favorite that tops creamy Parmesan grits with garlic-flecked shrimp and a pinch of cayenne for heat. via Food Network
Shrimp and grits has been a breakfast staple in Southern kitchens for a long time, but, over the years, word has spread across the country about how amazing this dish is. Now, folks are enjoying Southern Shrimp and Grits almost everywhere!
Southern Shrimp and Grits – Prepare our Southern Shrimp and Grits to get a taste of southern cooking on your dinner table! You'll find that this traditional dish is a cheesy delight that’s ready in just 25 minutes.
Georgia Shrimp 'n' Grits: spicy sauteed shrimp rest on a bed of sharp cheddar grits, topped with a creamy roux and slivers of country ham - this I would probably eat. I don't usually like grits but I'll try a sharp cheddar kind.