Lolita's Paella Valenciana (HotPaella's Own Famous Recipe) Arroz a la Paella takes it's name from the wide shallow pan that it is cooked in, traditionally called the Paella or Paellera - that's correct, it is the pan itself that is called the Paella!
Teaching Food in Spanish for Preschool Classes: Lessons and Activities
Video:How to Make Spanish Romesco Sauce Romesco sauce is a classic and very popular Spanish condiment. With a spicy almond and red pepper pesto-like mixture, romesco sauce is great on everything from grilled fish and meats to cold vegetable salads.
I tried it and it's better to spray the baking pan so the flan comes out smoother -op Puerto Rican Flan de Queso: a cheesecake baked custard dessert with caramel sauce that's not too sweet thanks to cream cheese!