House special fried rice is a popular rice dish consisting of generous portions of shrimps, beef and chicken along with the customary scrambled eggs and vegetables; learn the simple technique which turns this hearty one pot meal from good to ultra special
I am always trying to raise the bar on fried rice recipes. This one reminds me of some Vietnamese versions and has a hint of sweetness both from the lup cheong and the ketjap manis. With char siu it will taste more distinctively Chinese.
This is a very good fried rice recipe that I make all the time. Tip: forget cooking the rice with exact water measurements. just cook in a full pot of water and drain (similar to noodles). Special Fried Rice recipe from Rachael Ray via Food Network