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Baked Dumpling Rolls are a fusion of dumplings and spring rolls, together they make a crispy, meaty, bite sized morsel. They are naturally gluten-free and since they are baked they are healthier than normal deep fried rolls. They make a great starter, snack or light lunch or dinner. Click through to get the recipe. isleofflora.com

Baked Dumpling Rolls w/ Ginger Chilli Sauce

Baked Dumpling Rolls are a fusion of dumplings and spring rolls, together they make a crispy, meaty, bite sized morsel. They are naturally gluten-free and since they are baked they are healthier than normal deep fried rolls. They make a great starter, sna

Spicy Veggie Samosas are baked to crispy perfection! Way easier to make than traditional samosas. Look for vegan egg/spring roll wrappers in Asian markets and specialty food stores.

Spicy Vegetable Samosas

Pinner wrote: Spicy Veggie Samosas are baked to crispy perfection! Way easier to make than traditional samosas. Look for vegan egg/spring roll wrappers in Asian markets and specialty food stores.

A delicious and familiar taste of Asia without the added deep fried calories! #vegetarian #cleaneating

Baked Vegetable Spring Rolls

Baked Veggie Spring Rolls - incredible light meal option or appetizer for guests! Rice wrappers can be used for GF option!

Teriyaki Veggie Spring Rolls - a simple, tasty vegan and gluten free recipe | VeggiePrimer.com

Teriyaki Veggie Spring Rolls

Wrap-your-own spring rolls - great recipe to try with the kids. It's healthy and they can join in the fun of cooking.

Wrap-your-own spring rolls

veggie Springrolls (filo sheet, baked)A superhealthy recipe that is ideal for cooking with young children

Spring roll bowls - basil, mint, rice noodles, fish sauce, brown sugar, lime juice, and whatever other protein and veggies you have on hand!

Spring Roll Bowls with Sweet Garlic Lime Sauce

Spring Roll Bowls with basil mint rice noodles fish sauce brown sugar lime juice whatever other protein or veggies you have! Easily made meatless.

A speedy, Asian-influenced stir-fry of jumbo juicy seafood, crunchy beansprouts and a sweet and spicy sauce

Garlic chilli prawns with sesame noodles

A speedy, Asian-influenced stir-fry of jumbo juicy seafood, crunchy beansprouts and a sweet and spicy sauce, from BBC Good Food.

yumm!! and there healthy too! ☺️ don't you love it when you can eat your fave foods for less calories ☺️

Quick spring rolls

Warm spring vegetables: This vibrant green side dish is a delicious way to serve vegetables alongside your Sunday roast

Warm spring vegetables

These vegan summer rolls with mango and mint are the perfect light dinner for hot summer days. They're healthy, fresh, low in calories, and super delicious! Oh, how I love healthy vegan recipes like this one!

Rice Paper Rolls with Mango

These vegan summer rolls with mango and mint are the perfect light dinner for hot summer days. They're healthy, fresh, low in calories, and super delicious! Oh, how I love healthy vegan recipes like t(Healthy Recipes Vegan)

A delicious and familiar taste of Asia without the added deep fried calories! #vegetarian #cleaneating

Baked Vegetable Spring Rolls

Baked Veggie Spring Rolls - incredible light meal option or appetizer for guests! by patrice

Falafel burgers  Absolutely delicious with pitta breads and mango chutney! I also like mixing them up from time to time by putting cranberries/apricot/apple in them   Plus its mums favourite

Falafel burgers

Falafel burgers Absolutely delicious with pitta breads and mango chutney! I also like mixing them up from time to time by putting cranberries/apricot/apple in them Plus its mums favourite

Macaroni cheese with spinach, tomatoes and spring onions

Macaroni cheese dish with spinach, tomatoes and spring onions recipe plus many more ideas - alternatives to the all time favourite.

Fresh spring rolls photo courtesy of stock.xchng

Light Vegan Cucumber Spring Roll

Light and Crispy Spring Roll Recipe - Easy Vegetarian Spring Roll Recipe - Vegan Spring Rolls - Thai Spring Rolls

This recipe for spring veg and lemon broth is a quick, easy and healthy meal to make midweek - plus it's under 300 calories.

Spring veg and lemon broth

spring veg and lemon broth- Replace the butter with olive oil, and top with vegan Parmesan.