These slow cooked beef cheeks are braised in red wine. So meltingly tender you can eat it with a spoon with a luscious smooth sauce with incredible flavour.
Orange Rosemary-Thyme Garlic Salmon baked in foil – one of the best and easy ways to cook salmon (for me). All the juices are contained within the foil, th
Braised steak with gravy Braising steak is slow to cook but quick to prepare in this rich, traditional dish from The Hairy Bikers. By The Hairy Bikers From The Hairy Bikers: Mums Know Best
Steak & Cheesy Bacon Potato Hash Foil Packs
Balsamic, Honey Roasted Cabbage Steaks - With a sweet-savory balsamic and honey glaze, these thick roasted cabbage slices are perfect to accompany grilled meat or poultry.
beef shin stew with melting onions + red wine
Cabbage Roll Soup is my favorite way to enjoy cabbage rolls! Loads of cabbage, meat and rice in a flavorful tomato broth make the perfect comfort food!
Great for casual entertaining, when you fancy a warming beef stew but with some more vibrant flavours - Chinese-style braised beef one-pot
Update a weeknight supper standby with these easy recipe ideas for boneless, skinless breasts, drumsticks, bone-in thighs, and more.
Slow Cooked Lamb Shanks in Red Wine Sauce - a classic recipe, meltingly tender meat and a rich red wine based gravy. Easy to make with Cabernet Sauvignon or Merlot