HOISIN & HONEY-GLAZED CHIPOLATAS - look at these gleaming, voluptuous beauties. Their colour tells me they must have spent a week sun tanning on some beach in Langkawi. They smell gorgeous – salty and sweet.
Honey and mustard sticky sausages - these glazed vegetarian sausages are so sticky and full of flavour! A seriously easy way to take your sausages up a notch.
Looking for Mini Dessert Recipes? Try easy English Sticky Toffee Pudding. Made with dates and drenched in best homemade caramel sauce, this dessert is a real treat. It's a gem of traditional English recipes and one of the best comfort food desserts. #dessertrecipes #desserttable #dessertmasters #caramel
Zongzi (广式粽子), a Cantonese steamed banana leaves treat. Looks like rice, pork belly, salted duck egg yolk, and more. And Chinese sausages and peanuts. I've never right to put salted egg yolk in one of these things