Blue Stilton Cheese - England's only name protected cheese...you might have wine with yours...we have Earl Grey with ours

Blue Stilton Cheese - England's only name protected cheese...you might have wine with yours...we have Earl Grey with ours

A smooth blended vegetable soup with blue cheese that's as good for a comforting meal as it is for a dinner party starter

Broccoli & Stilton soup

A smooth blended vegetable soup with blue cheese that's as good for a comforting meal as it is for a dinner party starter

This is an indulgent and warming pie full of lovely rich flavors; this beef, Stilton and Guinness pie is perfect anytime and makes a great change to the standard beef pie with Stilton cheese offering a flavor depth and additional texture which works really well with beef. This is made using

Beef, Guinness and Stilton Pie

This is an indulgent and warming pie full of lovely rich flavors; this beef, Stilton and Guinness pie is perfect anytime and makes a great change to the standard beef pie with Stilton cheese offering a flavor depth and additional texture which works really well with beef. This is made using

BROCCOLI AND STILTON SOUP I use frozen broccoli; actually, frozen organic broccoli, if that makes you feel better. In fact, this is better when made with frozen, and certainly more convenient for an impromptu standby.

Broccoli and Stilton Soup

BROCCOLI AND STILTON SOUP I use frozen broccoli; actually, frozen organic broccoli, if that makes you feel better. In fact, this is better when made with frozen, and certainly more convenient for an impromptu standby.

An easy, comforting midweek meal starring British cauliflower as the main ingredient.

Cauliflower, leek and blue cheese gratin

Mushroom Wellington with Spinach & Spelt Pastry - super impressive vegan entree for Christmas (includes full vegan ingredient substitutions) | ramsonsandbramble.com

Mushroom Wellington with spinach

Mushroom Wellington with Spinach & Spelt Pastry - super impressive vegan entree for Christmas (includes full vegan ingredient substitutions) | ramsonsandbramble.com

Macaroni Cheese from the Hawksmoor at Home cookbook. The ultimate comfort food, perfect with a crisp green salad, but also surprisingly good as a side with steak.In the American South it’s sometimes made with condensed milk. The result is too sweet for us, but makes for an interestingly trashy version. We aim for a fondue consistency and like it with as much cheese as possible – more than you might think feasible.

Macaroni Cheese

Macaroni Cheese from the Hawksmoor at Home cookbook. The ultimate comfort food, perfect with a crisp green salad, but also surprisingly good as a side with steak.In the American South it’s sometimes made with condensed milk. The result is too sweet for us, but makes for an interestingly trashy version. We aim for a fondue consistency and like it with as much cheese as possible – more than you might think feasible.

Serrano-wrapped pear with goat's cheese: These canapés look fancy, but are incredibly easy to assemble, and look lovely as part of a sharing platter or party nibble

Serrano-wrapped pear with goat’s cheese

Serrano-wrapped pear with goat's cheese: These canapés look fancy, but are incredibly easy to assemble, and look lovely as part of a sharing platter or party nibble

Impress your dinner guests with these fancy parcels as an alternative Christmas main course. Find out how to make mushroom and camembert wellingtons at Tesco Real Food today!

Mushroom and Camembert Wellingtons

Impress your dinner guests with these fancy parcels as an alternative Christmas main course. Find out how to make mushroom and camembert wellingtons at Tesco Real Food today!

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