Meatball sliders get the all-star treatment with a twist here (and a twist there) from our Italian Blend Herb Grinder. When prepping, season directly into meatballs and sauce for zesty Italian flavor. Before taking a bite into the gooey mozzarella center,
Cheddar isn't needed in the dip, just cream cheese works fine. They were delicious with Dolmio Meatball Sauce, but the balls came out MASSIVE and fell to pieces quite easily. more binding agents needed next time.
Mozzarella Stuffed Meatballs ~ A fun twist on the classic recipe – serve these meatballs as a party appetizer or over a big plate of spaghetti for a hearty meal! (Switch breadcrumbs to almond/coconut flour or pork rinds for a low carb version!
You guys, these meatballs. They are amazing! I have officially claimed them as my new favorite meal and I donât even eat meatballs. I hate the word meatball. Itâs a terrible word. But seriously, when I saw the recipe for these I knew I had t