Prepare your mouth to be hugged! This is the best cheesecake recipe I have tried so far. Supper easy and quick to make. Great turn out and super delicious; just melts in your mouth and leaves you wanting just one more bite. Perfect for any holiday
400+ Easy Healthy Salmon Recipes (CLEAN EATING)
Salmon that is baked in foil and brushed in a Parmesan Garlic Herb Marinade. It seals in the amazing flavor and cooks the salmon to tender and flaky perfection! http://eatdojo.com/easy-healthy-salmon-recipes-clean-eating/
Cowboy Pasta Salad
Bacon, ground beef, cheese, and hot sauce make this Cowboy Pasta Salad a definite crowd pleaser! Perfect for summer get togethers.
Smothered Chicken with Rice - Fairly easy to make. I added cayenne pepper and paprika to the soup mix to add a bit more of a kick.
This slow cooker pineapple BBQ chicken recipe is THE BEST! I'm so happy I found this on many of my well-kept chicken crock pot recipes. Now I have this easy, healthy chicken recipes for lazy days. I will include this in my list of chicken slow cooker recipes and healthy recipes on a budget. Truly, this is one the brown sugar pineapple appetizer. Definitely pinning!
Easy Slow Cooker Smothered Pork Chops with Mushroom and Onion Gravy - Comfort food that's simple to make, so good. With just a few ingredients and minutes to whip together, this simple and flavorful slow cooker pork chop recipe is a meal the whole family
Baked Zucchini Fries by budgetbytes via recipefavorite: Great for that bumper crop of zucchini. zucchini squash ¼ cup all-purpose flour ⅛ tsp salt 1 cup panko bread crumbs ¼ cup parmesan cheese 1 Tbsp Italian seasoning blend 1 large egg
Note - Will definitely up the apple counts and use thick chunks of cheese. Also want to add bacon strips inside the chicken. Hope to make this for a have-people-over dinner this fall! Apple Gouda Stuffed Chicken Breasts with Smoky Roasted Sweet Potatoes
"Cracked Out" Chicken Tater Tot Casserole - This is crazy good. Chicken, cheddar, bacon, ranch and tater tots. You can make it ahead of time, refrigerate it or even freeze it for later. I usually bake half and freeze half in a foil pan for later.