Last fall, José Miguel Herrera and Nuria Morell closed their popular SushiHome restaurant in Valencia, Spain. Fans and patrons were surprised, but they did not have to wait long for the answer. In December, the couple opened Nozomi Sushi Bar in the funky Ruzafa neighbourhood of the city. For interior design and branding of their …

Nozomi Sushi Bar - Valencia, Spain

Image 10 of 18 from gallery of Nozomi Sushi / Masquespacio. Photograph by David Rodríguez y Carlos Huecas

Man cannot live on eel alone. Sushi may be the country’s most famous export, but Japan’s culinary ecosystem span stellar street food, artful tasting menus, rib-sticking bar snacks and noodle soups that inspire Beatles- (or Bieber-) level devotion. Contributor Emily Saladino explores traditional delicacies beyond the sushi bar. Douzo meshiagare!

Best Japanese Foods

Man cannot live on eel alone. Sushi may be the country’s most famous export, but Japan’s culinary ecosystem span stellar street food, artful tasting menus, rib-sticking bar snacks and noodle soups that inspire Beatles- (or Bieber-) level devotion.

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